Balinese Cooking Class with Traditional Market Tour
This cooking class is presented to you who have keen interest in authentic Balinese food and culture. Here you will learn to cook well-known local dishes in a relaxed and friendly environment. This small classes (only 4-12 people) are held in a traditional open kitchen, and led by certified Balinese cooks, making for a highly personalized and rewarding experience. The class starts with a visit to a local traditional market to buy fresh ingredients. On this experience you’ll feel the real Balinese culture as you experience its rich of tradition and the unique flavors and smells. You'll then prepare a complete 5-course set lunch which will be served after the class.
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Where this sits in Ubud
Ubud is about 1 hr 23 min by road from Ngurah Rai International Airport. Bali's cultural heart, inland among jungle and rice terraces — temples, art and wellness, the monkey forest, and waterfall day trips in every direction.
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